Showing posts with label snow. Show all posts
Showing posts with label snow. Show all posts

Friday, November 3, 2023

The Best Cold Weather Drink

 The temps are at the freezing level in some parts of the US - (the Midwest even had snow for Halloween!!!! This brings up the question - what is your favorite cold weather beverage? Is  i a hotcocoa topped with marshmllows or a latter covered in foam and cinnamon?  What about a good cup of Earl Gray ?Or chai? Or do you prefer a hot toddy in tour favorite chair!

Let us know!

Saturday, January 6, 2018

Cabin Fever Recipes

January is the month to stay indoors. Between monster snow storms and negative temps, it doesn't pay to go outside - which means time indoors. Instead of bingeing on TV or playing games, think kitchen. There's a lot of fun foods to cook and bake.

A snow day in can bring forth the urge to bake. Have plenty  of flour and sugar.available as well as baking staples such as eggs,milk, and sugar. Kids love cutting out and decorating cookies. Sugar and butter cookies are easy to make and cut out. They can have fun creating edible snowflakes or snowmen.If you did this for the holidays just past, then think about sandwich cookies. Vanilla cookies can have a dark fudge buttercream filling or vice versa. You could also make Lindser tortes if you have any raspberry jam.Brownies are another cold weather fave. Always have one or two boxes of mix around . They're wonderful with hot tea or coffee after a morning of shoveling snow. A day in can also mean honing your decorating skills.Spend time either on a cake or cupcakes, creating leaves and rosettes or trying new techniques such as striping or creating frosting ribbons. If you want something a tad healthier, think galettes. These are free form pies  usually filled with apples. You can also sub in pears too along with changing the crust to chocolate. They can even be miniaturized for a fun dessert.Kids can also make candy during these frosty days too. Homemade fudge is always welcome as are homemade sea salt caramels and chocolate covered pretzels.

Savory foods can also be cooked up when it's better to stay indoors. Most home chefs usually make pizza when everybody is indoors. It's what everyone loves and it can be customized with pepperoni slices or olives. Try calzones for a different spin. Their name means big sock in Italian and that's what they kind of are They are little sacks of pizza dough filled with creamy ricotta and ham.it's baked like a pizza until the dough is crispy and puffy  and then served with marinara sauce. A Mexican lunch or dinner is always welcomed, Stock up on taco kits . These are fun for kids and they can easily assemble a taco dinner. Another fun snack is guacamole . This is a great treat when watching TV or playing games.For a more sophisticated turn try mole. You can use the cocoa powder that went into holiday baking for this.It's combined with tomato sauce, cumin,  garlic and chilis. for a creamy, mouth watering sauce.It's best over chicken but can also be used to jazz up leftover pork or roast beef. Days indoors also are great to make grilled cheese. Jazz it up with tomato slices and bacon. Give it a French flair with frying up  Croque Monsiuers, This is Gruyere cheese and sliced ham on white bread and fried in butter. Give it ore of a Gallic boost with  homemade pomme frites. It's even better if you have it with  French cider or Stella Artois.

The cold weather means staying indoors. Don't get cabin fever. Bake - or cook something interesting t get rid of the doldrums. You'll be glad you did.

Saturday, February 11, 2017

Snow Planning

Snow has a way of changing a home chef's plans.What was going to be a day of baking and decorating turned out to be a day of food shopping. Now, instead of testing doneness, it 's planning on what to make for a day in.

That's the problem with weather - any kind during any time of the year. Winter can be the most challenging. I thought I was going to spend the day filling cupcake papers with spice cake batter and melting chocolate for glaze. Instead, I was trolling the aisles of my local Stop & Shop looking for ingredients for two to three days worth of meals.Unfortunately,  there was not much to choose from. People panic when they hear the word snow and dreary news forecasts don't help the matter any. The store was lucky it still had the basics, eggs, milk and bread on the shelves.Home chefs  may still get these basics, but not necessarily what they want or usually buy. Settle for what's left over. If there's no white bread, then choose whole wheat or rye. Rolls and bagels can even stand in for the regular loaf. The family may even like the change.As for eggs., many love the white kind but the brown is just as good.If there are no eggs left, then buy the egg substitutes, They work for omelets  and, scrambled  recipes along with being OK for many recipes.If the store is out of milk, think evaporated. It's a little thicker than regular milk, resembling cream but it still can be used in coffee and tea.

Ironically, it's freezers that can be a home chef's best friend. If you want to have a varied diet during bad weather, then it pays to stock up. Chopped meat is always a good buy because it's versatile. It can be made into everything from hamburgers to chili.Also, buy hot dogs and chicken nuggets for the kids. They'll either be bored and whiny from staying in all day or super hungry from being outside all day.Have steaks and chops for the older kids to enjoy. Pantries should also filled to anticipate days in. Make sure there is plenty of versatile ingredients such as rice and pasta. Rice can go both savory and sweet.Use it for a nice side with chicken breasts or stir fries or as the next.base for a creamy, raisin studded pudding. As for the pasta store several different types. Make a pastina soup one day and a penne or spaghetti the next.Another must have are soup mixes. These feed a large crowd along with having a lot left over for the next day. They also have a more homemade taste than the canned kind, although these are good to have too , for an instant lunch. Baking ingredients are a must too. Nothing keeps the kids occupied than baking cookies or frosting cupcakes. Homemade cake is a nice end to a hearty meal too on a blustery night.

These are the days when there's always a threat of snow. Make sure the kitchen, freezer and pantry are well stocked to anticipate several days indoors. It'll save from experiencing any shortages later on.

Monday, January 26, 2015

Blizzard Basics

Most of New York , New Jersey and even Connecticut are going through Lola, the mega blizzard of 2015. The last few days have been crazy at our local supermarkets as everyone prepares for this behemoth of a storm. Surprisingly a lot of people don't; know how to shop for one.They figure a day in eating snacks and baking slice and bake cookies but its' much more than that. Multi purpose and versatile basics need to be bought .

Bread , milk and eggs are always the three items that always go first. People tend to gravitate towards these, and they are versatile. After all these are the three ingredients needed to make French toast,- a great breakfast after an hour of shoveling. However they're all versatile on their own. Bread can be used to make sandwiches and grilled cheeses but it can also be used as a layer for strata that egg based casserole. Stale bread can be cubed and fried to make croutons .If you feel ambitious you can even make homemade stuffing with it. Eggs can be used for everything from soups to even sauces. Hard boiled eggs make a good snack and provide much needed protein to combat an unshovelled driveway. Milk again is another multiuse food. Use it for real old fashioned hot cocoa but also try it to make delicious cream soups  as well as in batters for both sweet and savory dishes. Add lemon juice to it to create buttermilk if you want buttermilk pancakes or buttermilk dressing.

Other blizzard must haves are pancake  and waffle mix, especially if you have kids.It's an instant breakfast and can feed a lot. Also there's nothing like starting off  a snowy day with fresh , homemade waffles. Pasta should already be in your pantry . Again this is a versatile staple that can be made with tomato sauce , Oriental sauces and veggies or just plain and buttered for a simple evening supper.Boullion cubes are another must. Everyone loves a good homemade soup, whether it has a beef, chicken or veggie base. There's also so much to make from a simple stock. If you're not that ambitious then get a variety of canned soups to accommodate everyone's tastes.Have the freezer stocked too (and if the blizzard knocks your electricity out, just remember it's winter. Store stuff in your car  or shed). Margarine and butter should be on the ready as is olive oil.Another should have are ingredients for stews. Stews are easy to make, and filling. They can also be reheated for two days of eating. Make dumplings for even heartier fare. Water should also be a stock up however  you ca n boil snow for drinking water if need be.Just makes sure it's fresh  fallen and white.

don't be phased by Lola. Instead be prepared foodwise for a few days indoors and away from the supermarket.Yoiu can get through this, well fed with good , homemade and nutritious food.

Monday, November 17, 2014

Snow Food in The House!

Even though it's mid November, many regions around the world are snowed in. Some even are iced in due to plummeting temps. If your area are under that threat , then there's one thing to do  - food shop.It pays to be ready  as well as prepared to be stuck in the house for a few days. Be well stocked . Be on the alert. Just don't be hungry.

What should a kitchen have in stock? Milk ,bread and eggs, basically the ingredients for French toast.It does make a nice breakfast on a snow day, especially after shoveling. The pantry should be also stocked with stock for making soups or gravies. Canned foods are another must. Buy up a variety of veggies and beans. These are the most versatile and can be turned into everything from salads to side. Olive oil, another basic should be on hand  along with margarine and/or butter. Think about keeping two or three boxes of different types of pasta around too. Placate restless kids with a special lunch or dinner of spaghetti . Also have tins of Spaghetti-os along with lasagna and mini raviolis. These are easy to cook and  not at all time consuming (which is great especially if you have to telecommute). Buy bags of fries and Tater Tots along with frozen burgers like Bubba's or the veggie kind from Morningstar Farms. Also make sure you have enough cereal, both hot and cold, along with orange juice. The mornings will be brutal  so it pays to send the family off with a breakfast that will stay with them.

Snacks are all important for those days stuck inside. The easiest and healthiest is pop corn, of course. If you're lucky to have a fireplace, buy a popping basket (Amazon and Sur La Table carry this) so you can have fresh from the fire  fluffy kernels. If not , the microwave kind or even the old fashioned cooked on the stove is also good. Nothing beats a bowl of it during a movie or game. The unpopped kernels can be used to feed the birds. Pretzels are another healthy and fun snack. Have cheese and mustard around for dipping.Nachos with salsa are another fun snowy day munchie. The fresh garden  taste of the dip will bring back memories of warm summer days. Hot cocoa is a must . It a great reviver, especially after some serious snowball fights and fort building. Also flavored coffees and creamers are nice as are herbal teas.The last is perfect for anyone starting to sniffle or dealing with a scratchy throat. Snow days are also good baking days. Make up a batch of slice and bake chocolate  chips or do a rehearsal bake session with any of your Christmas cookie recipes.

Don't panic when the first heavy snow of the season comes. You should have a well stocked kitchen and pantry all set to go for cooking and baking. You don't have to go out . Stay in and enjoy good food and drink

Saturday, December 14, 2013

Snow Day Bake Day

A snow days stops everything, including school and work. Even though kids now have X-Boxes and Wii they can still become bored. For parents there's only so much telecommuting they can do too. A day off is a great way to reconnect especially over baking. It's a good time to try new recipes and put in some holiday cookie baking as well.

Your baking pantry should  already have flour (brown or whole wheat is preferred however you can use white) sugar or honey and various extras. If you're making your annual batch for Christmas, also have confectioner's sugar and extra butter or margarine for icing along with sprinkles, natural dyes, nuts  , raisins and chocolate chips. Of course of the kids (and you ) want easy and instant gratification then buy the logs of cookie dough. These slice and bakes are easy to make and decorate. They're also fun to eat and you can make a ton of them without sweating. A snow day  also a great time to make cupcakes and cakes,perfect rewards for shoveling the driveway.

A snow day can also mean a bread day. One of the easiest to make is a simple French or Italian bread. Unlike regular white bread , it just requires yeast ,flour water and a pinch of salt, Of course a homemade sandwich loaf won't go amiss either , This is made with butter and honey to give it volume and texture. Fresh bread is a great accompaniment to  any soup or stew and makes excellent toast for breakfast.Batter breads are another easy and fun choice with good results.Try a banana bread or walnut loaf to bring around smiles.Another fun option is making pizza. Kids will love making it especially when they can get creative with toppings.

A snow day means the family will be together. To combat those snowy day blahs, try baking. The process is always fun and the results are always tasty.