Its fall and that means one thing - baking!!!! Forget the doughnuts and pies.Cooler weather means spicy, nutty tea breads that are easy to bake.These are perfect with chill chasing hot coffee or hot tea.
What is a sweet bread? (Keep 8n mind that they're not to be confused with animal organs of 5he same name.These are usually fried or sauteed), Sometimes they' re known as quick breads.Do these have yeast in them? No, they do have baki ng soda in them to make them rise. They're very easy to make and can be perfect for novice home bakers.Quick breads also encompass muffins, scones and even waffles and pancakes.There are two mixing methods .One is the muffin method,This results in a batter rather than a sticky dough.The liquid or wet 8ngredients are mixed in one bowl while the dry are sifted in another.Small lumps should remain otherwise the crumb will be too dry.The creaming method has the butter thoroughly blended before they're mixed with the other ingredients.
What makes a tasty sweet bread?Cinnamon and lots of it!! Think a rich sweet swirl bread with a rich vein of cinnamon and sugar running through it.You can add sour cream to it gives it a dense, velvety crumb.For added flavor sprinkle on a c8nnamon sugar mix for a crunchy topping.Walnuts or raisins can be added for more taste and texture.A cardamon laced bread is reminiscent of Scandinavian buns and cakes.Its a perfect addition to any Sunday brunch or the perfect after school snack. Pumpkin is the flavor of the season so think of adding it to your sweet bread.It's also a good way of adding nutrients to a decadent snack. Of course there is the most famous one banana bread. This crowd favorite employs over ripe almost black bananas mixed with vanilla, cinnamon and nutmeg.Add in melted butter to the batter for a smooth silky feel
Quick breads are a great addition to any fall table.Bake a loaf or two.They"re perfect for the cool days ahead.