I've noticed a phenomenon in recent months in my local supermarket. There seems to be a glut of plastic containers not unlike what your mom or any other relative gives you when you've had dinner over at their house. Except these have Marie Callender or Stouffer's labels on them. What they are are dinners or sides in a microwavable , reusable container,
I guess putting food in these containers give s them a homey feel .Yet in the end they're just like a TV dinner or even takeout.I'm sure they taste good but they still processed food. There is a big variety from steak tips and rice to meatloaf and gravy. There are even pasta selections that can be downright fancy. These are not badly priced and I can see a lot of single twenty and thirty somethings stocking up on these. After all these meals are probably the closest to homemade that they'll eat.
To be honest if you have the time you can make these dinners yourself on a Saturday or Sunday night.It's a no brainer to prepare a big pot of pasta or a meat loaf or anything else and freeze it into microwavable containers. This way, you're cutting on down on the amount of sodium added as well as nixing the preservatives. Your creationswill have a somewhat fresher taste than the store bought variety. A good thing is you can do this after large holidays meals and still enjoy the taste a month after.
Ready to eat meals are fine if you re in a hurry and don't have the time to make and freeze your own. They're quick and easy , along with being the closest to a fresh from the stove or oven taste.If you can't make your own, then go this route.
Friday, January 15, 2010
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