Once again the freezer is important , thanks to possible snowstorms and lockdowns. It's time to look into it and see what needs to be thrown out and what needs to be added.
Before stocking your freezer check to see what you have in there. Frozen foods will last forever but there's a caveat - freezer burn.If any food is left in the freezer for more than three months, it will lose its; flavor and shape even, Upon reheating or heating you'll have tasteless, mushy food. Some brands can withstand this but its'a a matter of freezer roulette. It's basically try and taste. Ice cream is much more delicate. It can only last two to three months in an unopened container or tub while an opened one is only good for one or two months. Sherbet is a little more hardier. It can survive three to fours months if left unopened, while an opened two to three months after being opened. Once you've cleaned out , then think about defrosting and cleaning too. Wash out those ice cube trays and soak the shelves in warm soapy water. Set aside to dry. As far as the freezer itself, a mild, natural cleaner will work the best. Use a spray of one part apple cider or white vinegar and one part of water . Spray liberally inside and then wipe down with a sponge. Dry it with a clean dish rag and then replace the shelves.
As for restocking it, you can easily make meals for the week ahead of time.Cook up family favorites that you know will go quickly. Think lasagna or baked mac. These are hearty and filling , perfect for a cold snowy night in. You can also make crock pot chili along with stews. These can be thawed out quickly and cooked for both lunch and dinner. As far as with frozen foods, pizza is always good. Get a few plain ones so the family can add some toppings and make it their own. Family style frozen dinners is another must stock.Stoueffer's is your best bet here. They have everything from chicken enchiladas to cheese manicotti. There's also chicken Alfredo for those night when you don't want to make a pasta dinner from scratch. Also stock up on hot lunches. Here you can always rely on Marie Callender. The company has tasty and filling chicken and turkey pot pies along with pasta and rice bowls. The company also has turkey and stuffing family meals along with meat loaf and Salisbury steak ones. Remember to also restock such sides as frozen veggies and French fries. These are great for accompanying chicken or steak.
It's time to clean out the freezer and restock it for those days ahead. Fill it with tasty foods that are easy to thaw and easy to cook. They're perfect for time indoors.