Right now everyone is probably feeling more than the financial pinch of this pandemic.It's tough when we're trying to make ends meet. What can we do? Turn to food. Not to eat but to make money from. There are ways to make those dishes tasty - in the financial sense.
If you have a specialty or a list of great recipes, then consider a pop up restaurant. The one good thing about the pandemic is that restaurants are eagerly renting out their kitchen to young chefs. This practice known as cloud kitchen is great for novice cooks and sous chefs who have been laid off. The New York Times food section wrote an entire article on this last Wednesday. If you have a menu, then advertise it on Instagram . Start with a few dishes and advertise either pick up or delivery. The restaurant may even be able to incorporate some of your dishes into theirs if they're similar. They will ask for a rental fee for use of their facilities but in the end it's worth it. Keep in mind it's illegal to run a pop up from your house or apartment (although some have done it and gotten away with it). It's also good to ask the restaurant owner for advice. Even if you know the restaurant industry, you may glean other facts or advice about certain aspects. As for bakers, who want a pop up bakery, ask any local restaurant owner if you can use their oven and even fridge. You might even be lucky enough to have the eatery add your creations to their dessert list.
Another way to make money from food is delivery. Door Dash and Uber Eats are always hiring and the pay can be good if you hustle.There will be background checks but Door Dash is an overnight one. The company then send you an insulated tote within a few days. You pick out a route close to your home and them work it. It could just be your town or your town and the surrounding ones. You also can decline any pick up too if you don't have the time or have too many deliveries. One of the best things about it is you can make as much money as you want. There's no cap so you can easily earn up to five hundred a week. Uber Eats is the same principle, with delivering food from local restaurants to homes and businesses. You can still be a delivery person even if you just have a scooter or bike. This is great for those living in big cities like New York, Boston and Chicago where it's easier to move around without a car. A plus to all of this is discovering new restaurants and their menus, a definite bonus if you're looking for a new place to order from.Another idea is working for the actual restaurant. The only problem is that you'll be working exclusively for them and that means fewer deliveries. It's not great and also the owner may not pay as well as Door Dash or Uber Eats.
You can make money from food. Start a pop up restaurant or deliver food. It's a great way to remedy your financial situation with a dash of cash added to the recipe.
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