This is the time when everyone's gardens and pick your own orchards are in full harvest. Take advantage of these for healthy eating. Fresh fruit ans veggies have so many benefits. Eat them fresh for even more benefits.
This is the time for peach picking. Orchards around the area are bursting with clusters of these golden gems.As good as they are in crumbles and crisps , they're even better eaten chilled and fresh from the fridge. They're loaded with important vitamins like C and K which your body uses to heal wounds. They're also the rare fruit that has Vitamin E which keeps eyes and skin healthy too.Surprisingly peaches also contain trace amounts of zinc and copper,Zinc helps in getting the thyroid to work properly as well as helping blood to clot. Copper helps your teeth and bones to grow along with protecting cells and the immune system. Eat the whole fruit because their skin is rich in cancer preventing antioxidants. Another fruit in full bloom right now is watermelon.Nothing beats a cold, sweet wedge after a barbecue or picnic.It's low calorie - only forty-six per slice so you can indulge in a few slices . A slice also has a big dose of lycoprene which is usually found in tomatoes.It improves heart health and even helps in preventing sunburn.Keep in mind that water melon is ninety per cent water so it's also perfect for hydration, Dust it with a tiny bit of sea salt. This not only improves the taste but also replenishes electrolytes and carbohydrates.
Gardens are full of all sorts of tomatoes right now too. This is on e of the most versatile harvests because there are so many recipes that call for just picked from the vine tomatoes. They're also good eaten fresh with just a tiny sprinkle of salt on them too. These are high in Vitamin C which brightens skin and reduces inflammation,Cooked tomatoes release lycoprene to which helps in preventing cancer. eating them any way in any recipe will also improve your brain and prostrate health.This fruit - and it is a fruit is also rich in magnesium, which supplies the body with electrolytes.Electrolytes help cell function normally.Magnesium also helps in easing sore muscles after exercising too. Gardens are also full of zucchini too. These can be sliced into coins and sauteed with garlic and butter for a tasty side or air fried to create a fun snack. They are high in Vitamin A and manganese, the last vital for forming connective tissue and bones.It also plays a role in calcium absorption and blood sugar regulation.Eggplant is also another garden gem that's in full harvest right now. It too is rich in Vitamins A and K. Eating it also reduces the risk of heart problems as well.
Summer harvests are like a giant vitamin and much tastier. Eat as much as you can, They will definitely boost your health and make you feel better.