Barbecue Ready

 A ll set for tomorrow or Monday's grill fest? Have you got everything in place? Hamburgers? Hot dogs? Salad ingredients? Drinks?

I have iI spent a quick half an hour making my friend's Deb's mom's delicious Swedish meatball recipe. They'll be served without sauce and reheated just for fun bites

To go with the vegan meatballs are the vegan hot dogs from Light Life. These will be brushed with melted Melt plant butter and then grilled. 

There will also be salads to compliment them along with other tasty nibbles.

As for dessert it's Delizza's Belgian cream puffs. I wanted something different that the usual watermelon slices or s'mores. These just add a pop of elegance and I may serve them with chocolate syrup for dipping.

Are you this ready for the upcoming days of grilling and chilling? Be ready and prepped.It makes for a more enjoyable barbecue