Lenten Sacrifices It's Time

  Many Christians, and especially Catholics around the world are thinking about what to give up this Lent. Today is Ash Wednesday and many thought are going towards sacrificing food or drink. Yet here is something else you can give up  - time. Time is the most valuable commodity of all.  It can go for creating good.

One way of giving up your time is to give it to others. This might mean cooking a meal for an elderly neighbor or friend in need. Even thought it might seem like a sacrifice at first,  you'll get into the joy of cooking with others and the satisfaction of making sure a person is fed.Communal cooking , even, if it's just between two people can be a rewarding and even a learning experience. This is the time to ask the neighbor or friend about their ethnic background and the  dishes that were handed down and shaped them,.You'll hear about cooking methods you've probably only read about a long with hearing about ingredients that will surely pique your interest. You could even arrange a weekend cooking class with them as they show you how to make these dishes.If you're cooking for and with family then ask about any family recipes long forgotten by current generations. This helps strengthens the ties between your culinary past and present.

Sacrificing time means taking anyone to the store. Let's face it, those town buses are only good for short hops where there's very little shopping to do. Offer your time and your vehicle to them. That way they can stock up on not only food stuffs and beverages but also on much needed supplies like toilet paper, along with laundry and dish detergents.It's also a chance to check to see if they're eating right . Nudge them gently towards the produce section if you see they're spending too much time in the snack and baked good sales.This expedition can be extended to a lunch out beforehand or some coffee after (keep in mind that many Acmes have Starbucks while Shop Rites here in New Jersey offer Dunkin Donuts) A coffee and a chat is a great way of just giving your time and enjoying a hot or cold coffee or tea together.If you;re too busy for shopping then consider a simple  Sunday brunch somewhere.It doesn't have to be anything fancy. Just bacon, eggs and a hot coffee along with toast will do the trick.Talk with then. Listen.

It's Lent , Yes, you can give up those cakes and martinis. Yet wouldn't time be a better sacrifice? Donate yours to doing good deeds for friends,neighbors and family.

Budget Easter

 This Easter may be a bit tough for some home chefs/ Prices are spiraling out of control. It's hard to get eggs. what to do. Budget wisely. You can have a bountiful table , full of delicious foods if you shop wisely first.

The main course for any Easter dinner is usually ham. Luckily Aldi and Wal-Mart have very good prices.Aldi starts at $12.75 for a boneless spiral one while Wal-Mart offers Kentucky Legend smoked ham. Lamb can also be served , with the ham or on it's own.Lidl has Butcher's Specialty boneless half lamb leg for $6.99 while Aldi offers ground lamb for $58.5 a pound. This can be turned into Greek kebabs, highlighted with lemon and a mix of ground cinnamon garlic and oregano. Another idea is getting smaller cuts of meat and letting the sides shine, Asparagus season is right now and many stores hare selling the stalks for under five dollars a bunch. These are versatile and can be made a variety of different ways. It's best Piedmontese style with melted butter and Parmesan cheese on top but you can also grill it after a bath in olive oil and a sprinkle of sea salt and freshly ground pepper.Smashed potatoes are another light and affordable Easter meal side.Baby gold potatoes are being sold  at $2.97 at Wal-Mart and $3.99 at Target. These are perfect for the recipe and can be made in a few minutes.

Of course the other star of the Easter meal or more specifically brunch is quiche. It's primarily made up of those  elusive ingredients: eggs. The prices of these have dropped significantly so you can create an affordable pie.One quiche does require six eggs but that's because it's basically an egg pie, You can add everything from julienned or deviled ham to chopped asparagus, cheese and peppers. since this is a rich meal, think fruit salad for dessert or even a side. Melon is a good price right now Shop Rite is offering cantaloupe for $2.50  Three of these mixed with other fruits such as sliced bananas and oranges. A bag of fresh naval orange;s are $4.99 at Wal-mart. You can also use them to create miimosas  for a lovely brunch drink.Speaking of which a bottle of Asti Spumante is only $2.79 a bottle at Total Wine and More.Acme's Liquor store is selling Barefoot Bubbly Pink Moscato Champagne for $11.99. Don't worry about Easter chocolates. Lild has a wide array of chocolates at very good prices. The chocolate is German made and the taste is that of a much more expensive candy.

This is the year for a budget holiday. Yet it can still be a tasty feast if you shop smartly for it. Don't fret. You'll still  have the Easter dinner of your dreams.

a

Your Holiday Home Bar

 With home parties comes the promise of heady drinks. However the last time most home bartenders checked their liquor cabinets since the last end of summer parties. It's time to check to see what you have and what 's needed.

What you may not need is the hard liquors.Opened brandy can last anywhere from six months to two years and even longer if it's a better brand. The same goes for whiskey. Vodka is one of the alcohols with the highest level of longevity. Once opened it can last anywhere from ten to twenty years.Any flavor of schnapps can last indefinitely. If you do need new bottles here;s the question - do you go with the highly expensive brands or cheaper ones, knowing that it will be gone by the night's end.Most mixologists or bartenders tend to go with a mix of high and low end , while many prefer a mid range selection of spirits.It really depends on your budget. If you'd rather spend it on food , then have a good variety of low end brands with maybe one or two mid range ones. Check out groceries like Lidl and Shop Rite that offer budget based ones.LIdl has an excellent selection and you can always find what you're looking for there.There are also liquor stores that are having sales right now. Check those out to see if you can score a few deals.

Is champagne a must for holiday parties? The bubbly works for New Year's Eve  however it doesn't really fit in to a holiday party.(unless it'sa  double celebration like an engagement or an accomplishment). wine is the best glass here and make sure you have a selection of whites and reds to go with the food you'll be serving. If it's more a chicken, fish and veal menu then have more whites than reds. If the party features beef Wellington and filet mignons, then serve a medium bodied dry red wine with them, Keep in mind that you'll also need sodas and juices Some guests would rather have a spritzer made with wine and seltzer. Flavored seltzers add a kick of flavor and elevate the mixed drinks to another level. Three or four bottles with one plain and three flavored should be part of the home bar. Orange juice should be on hand for those who want screwdrivers and have a bottle or two of cranberry juice for making Cape Codders. Keep in mind that fruit juice and seltzer make for a lovely mocktail for non drinkers too.Fresh lemons, limes and oranges should also be on the ready for garnishing along with green olives and pearl onions for any dry martinis.

Is your home bar fully stocked for your holiday parties? Do inventory and get what you have to. THis makes for a stress free night of fun bartending.

Picnics For Pennies

 This is picnic season.Yet with the price of food it's hard to have a good time , enjoying the park or the beach. What to do ? Shop wisely.

Most would head to their local hero shop to get a sandwich for an outdoor feast. The problem is this can be costly . Despite their combo meals Jersey Mike's can be expensive, especially if you have a group to feed. Even a simple ham and cheese or roast beef sub can run high. Add in a bag of chips and a soda or water and you have fifteen dollars gone Times that for a family of five and its's a good seventy five dollars gone, more if the kids want extras like cookies. You could go to your grocery store. Both Acme and Shop Rite make very good heroes for a lot less and give a lot more sandwich. The grocery stores also allow you to buy bigger bags of chips and soda twelve packs  too. Smaller shops may be cheaper than the sub sandwich chains but not by much. It doesn't pay to bring fast food  hamburgers along . You can easily pack a cooler with patties and buns and make your own of you really want to cook. Keep in mind that some beaches do not have any braziers and frown upon visitors bringing their own.

A better choice is making your own picn. That way everyone gets to have their favorite sandwiches, drinks and snacks. You can also slip in fruit and vegetables for a healthy bite.Stores such like Ldl have delicious freshly baked rolls for  as low as seventy-nine cents. These are perfect with any kind of filling. Think ham and Swiss with a dab of mustard or a turkey one with an avocado slice and tarragon mayo. It's always not advised to bring store bought egg or tuna salad  on an outing yet it's fine to make it at home and then bring it. You know it's freshly made and its hans't been left out too long. Make it right before you leave. wrap it tightly in Saran wrap and place in a cooler. You could also vary this and make a chicken or ham salad to bring too. Bags of potato chips are always welcomed but you can also try the healthier Sun Chips or everyone;s favorite Pepperidge Farm goldfish. Kds love nibbles and with a self packed picnic you can toss in some grape tomatoes along with baby carrots. Carry small containers of dip for dipping. Bright fruit too. Peaches are a great take a long and they're in season Also also bring small bags of strawberries and blueberries.

You can have a lavish picnic  for a lot less. It's just creating your own sandwiches and bringing a long snacks that are good for your budget and family.It's easy to picnic for less.

Sales Gathering

 Should you start buiying now for the holidays? If it's presents , the answer is yes. Take advantage of sales. Yet what about food? Should you buy ahead if the prices are good?

This is the question home chefs are facing nowadays.Many local groceries like Stop & Shop, Shop Rite, Acme and Wal-mart are all having good sales right now. If you want to save then look at what'be ing offered at lower prices. Canned goods are a must. They will keep for years practically. If you're planning on making a green bean casserole, then take advantage  of the sales. The same is true with yams and pumpkin pie filling. Buy now while the prices have been dropped.You could also apply this to baking too. Sugar and flour also will keep . These are definite must buys along with corn syrup for making pecan pie. As for chocolate and nuts - don't buy weeks before the holidays  - no matter what the price.  Chocolate can get stale and even change color. Nuts can go rancid which can destory an entire recipe. 

For every day items  buy. I couldn;t resist two big boxes of Cheerios from my local Shop-Rite.

These will last for weeks and were only eight dollars for two. Another good buy was Bachmans' Halloween bag of Jax cheese curls

This was another food Shop-Rite buy with eightteen bags going for eight dollara a bag. They're around $2.25 a bag . Think of what a large bag of Halloween candy costs at anywhere from twelve dollars to almost fifty bucks for a super sized bag. Another plus about this si that this becomes my snack if there are very few trick or treaters coming around. Shop Rite also has other holiday bargains which I'll take advatnage of as the season advances.

As any thrifty home chef will tell you , take advantage of any sales. Food is expensive. Grab any chance you can for a discount.

Grocery Hunting

 Is it worth driving twety-five miles to  a grocery store?For some  this is an extravagance even wth falling gas prices.Yet suppose the store offers a lot more than what your local one has? What to do?

I've run into this problem here in New Jersey.. It seems  that the groceries outside the city here in Bergen County are a lot smaller than what's in the central and southern parts of the state. I recently went to the Kenilworth Acme , almost exactly twenty-two miles south of where I live. I was in the area not for shopping  but for dropping off gadgets and clothes at the GreenDrop down that way. It was hot and I was thirsty so I'd thought I'd jsut go in for some kind of drink. I had no idea that Acme was that huge. There's a UPS Store right as you walk in and the front of the Acme hosts a good sized  Starbucks. It was mind blowing. The produce department was the size of a farmer's market with a lot more choices than my local Acme.The vegan section was impressive. My store only has one or two flavors of the Field Roast vegan hot dogs. Here they have seven !!!!There are even bratwursts. too.Their shelves also held several different kind of vegan coldcuts as well. Is it worth traveling down here for my next barbecue? Yes! All Acmes card holders  recieve the same discounts no matter what the location. I have yet to explore their bakery and fozen food section. (although I may want to hold off on that until winter and colder weather..)

Similar groceries like the Acme and Shop Rite in Clark have also impressed me. The Clark Acme is big as well and has a good choice of fresh meat, veggies and fruits. The same with the Shop-Rite there. That one has an excellent deli counter where you can buy delicious heroes (better than Jersey Mike's at times) for a lot less. They also have a Dunkin Donuts in store too. I wouldn't make Clark a weekly trip. I usually go to the Target there which also had a good selection of different foods  as well. This is few and far between .It's the same with the Keyport Stop & Shop. I now sometimes go to  one by me.. It;s quick and convenient. Yet again its' Mnmouth COunty cousin is bigger and offers a wider variety. I usually stop in  for my lunch before I hit the beach.It's easier getting an already made sandwich  and soda there than it is stopping at any of the fast food places along the beach route. If they do offer some non perishable that I'm looking for,I'll buy it roo. Yet I'll hold off at driving an hour south for groceries.]

You can drive twenty miles from home for a food shopping. If the grocery has much more that your local one, then go. It'll be worth the trip.

Are You a Forager Shopper

Do you dedicate one day of the week to go food shopping. Is it more of a treasure hunt for bargains as you drive  from one grocery to another? Then you may be a forager shopper. Is this a good thing? Or bad? There are pros and cons to it.

Many people do spend a whole day foraging for different bargains. Another reason for their madness is that certain stores may have something the others don't I'm familiar with this. I know that Acme has an oatmeal and flax hot cereal that Stop and Shop doesn't have. If I need ingredients for baking I will most definitely head to Stop & Shop which probably has the best stocked baking aisle.Vegan cream cheese? Then i go to Shop-Rite. Yet I won't go to all three stores in one day. To me that's kind of a waste of gas and time. I have a full day everyday. To take away precious minutes from cooking or work is silly. Yet many do this , preferring to have a completely stocked kitchen at all times. An idea like this may work in a big city like Paris or London where there are a variety of stalls that stretch blocks and food shoppers have to traipse from one end to another. New York and other big American cities have long avenues where there are still butchers and green grocers. There's a lot of  traveling  simply because there aren't any fully stocked grocery stores in these areas, only specialized shops.

What about the bargain side of foraging shopping? Do you really want to go gadding about for the best price for tomatoes or pork chops? This can be tiring, especially on the busiest shopping days - Saturday and Sunday.  Then there's the fear of having the store sell out of what you want. The best bet is down loading the stores' apps. These alert you when there are sales and buy one get one free. It's a great way of planning your shopping experience. Also club cards help in discounts too. Many stores such as Stop & Shop, Foodtown and Shop Rite have them in both card and key chain charm form. These give you instant discounts which are always welcome. Another way of catching all the good bargains is scanning the circulars in your local papers. Write up a list of what you need at one particular store and get everything there. If they don't have one item, wait til you go to another store to get it (unless it's immediately needed for that day's eating).

Is foraging shopping a good thing? That depends on the shopper. it can be too much , especially on the weekends. The best bet is sticking to one store at one time. It makes it easier to shop and makes life easier too.

Supersized Supermarkets

Imagine a store that feels like it's the size of a football field. It has everything , from all sorts of fresh and frozen foods to books, toys , soaps and detergents. That's what the Keyport, New Jersey Stop &Shop is. Now here's the question - do we need  super sized grocery stores?

As we all know I'm a big Stop & Shop fan.I will always choose my local one, on the Hackensack-Lodi border over my local Acme and Shop-Rite. Don't get me wrong. I like those two other stores. They each have something Stop & Shop doesn't have but for a large variety  especially for baking- Stop & Shop wins hands down. They do have the some of the best  tasting baked goods and a wide range of fresh fruits and veggies, perfect for my cooking needs.I like their in house brands such as Nature's Promise and Taste of Inspiration. Now imagine my delight when I walked through the double the size one down at the New Jersey shore. Mind you I just stopped in for a pit stop and a bottle of water. I walked out with much more. The Keyport Stop & Shop has the dimensions of what seems like a football field. The aisles are twice as long as the Hackensack-Lodi one. It was amazing to get almond milk and see that I had a large variety of choices to choose from. I would have spent an hour just on the natural food aisles alone. Honestly I even spent more than enough time browsing and restraining myself from buying other things like shampoo and paper plates. These last two, like everything else, offered a wide array to choose from.

The thing is with super sized stores is that they may give us way too many choices. I walked in to this Super Stop & Shop with just the idea of one bottle of water. I walked out with much more.I can only imagine what would happen if I lived near it. It's one thing to have a well stocked kitchen ; it's another to have a hoarder's paradise. I know I would buy items and foodstuff I may not need but felt like I would. Does this mean that smaller grocery stores like Foodtown are better to shop at? Yes and no. I've been to some of the Foodtowns, now mostly located at the Jersey shore. They're much smaller than the superstores, reminiscent of the A&P's that once dotted the landscape.They're  easier to move around in. It's not a hike to get from one end of the store to another and then make the trek  out to the parking lot. Then there's the whole concept of choice. A smaller store has less variety , hence less temptation and dithering about what to buy.It's also cheaper. You don't feel the need to try every flavor and every brand. You may not have the wide variety of fruits and vegetables but then again, you don't have to deal with picking over and rotting and moldy unsold produce.

Yes, the larger Stop & Shop store is a home chef's dream. It is dazzlingly huge. Yet it's also a bit too much. However it does pose the question  which is better- a larger store with endless choices and more temptation or a smaller one, with less variety and no temptation?

The Future Of Our Markets

The grocery market has improved American cuisine for home chefs.It introduced such diverse foods as egg rolls and naan along with collard greens and bagels to our culinary landscape. Yet is its' time past? Are they passe in this day and age?

That's the question posed in an interesting article and interview written by Stephanie Strom in yesterday's New York Times Food section.She was with recently published author, Michael Ruhlman on a tour of a Nutley, New Jersey Shop Rite. Mr. Ruhlman has just published "Grocery:The Buying and Selling of Food in America" by Abram Publishers.This one is an indictment of our modern grocery store being responsible for this country's unhealthiness. His trip has him singling out Special K Caramel Coconut Chewy Bar which is more candy bar than health one with its' staggering seven grams of sugar. Of course that brings up a chapter in his book, "Breakfast- The Most Dangerous Meal of the Day" thanks to our stores selling sugar soaked cereals. He also hones in on, Duncan Hines Perfect Size For One, basically make your own cupcake in a microwave.It has thirty-five grams of sugar however its' convenience is perfect for millennials  - the grab and go eaters. Luckily, thanks to Nutley's sizable Asiacommunity. there are exotic and fresh fruits and vegetables along with fresh fish. This should help boost the nutrition levels of other town residents.

He also predicts that supermarkets will change considerably thanks to many home chefs buying the essentials on line. This means that such everyday items like dish detergent., frozen foods and anything canned or bagged will be out of the store, leaving room for not only fresh produce and baked goods but also for specialty foods.Mr. Ruhlman pointed out that Krogers just acquired Murray's Cheese, an artisanal cheese and specialty foods retailer , catering to trendy Greenwich Village millennials.It started out as a simple family owned eggs and dairy store and then just expanded into charcuterie and bakery. The problem is that this is fine for those who have money and unlimited budgets, but what about those who can't afford the fancy cold cuts and cheeses, along with artesenal pickles and butters? Even the everyday items like chicken breasts and tomatoes will go up in price. Also would a company like Peapod deliver to more urban or even rural areas?A more egalitarian idea is keeping the stores as they are. It's worked for over a century . Why ruin it?

Will the supermarket survive another century? Hopefully . We need it. It;'s where palates are expanded and budgets respected. It's an important part of our American and everyday landscape.