Any vegan will tell you - the IMpossible burger is exquisite. A vegan will also tell you it's becoming harder and harder to find. It seems grocery stores are not carrying any of the plant based meats.anymore. They're becoming harder to find than a - plant based unicorn.
It's a phenomena of sorts that I've been noticing for a while. It started - for me - in my favorite Lidl. They were selling Impossible chicken nuggets and dino nuggets for a the longest time. It was great to pick up a package and have t for two meals during the week. However like some of their items (such as the Duc du Couer potato and vegetable gratins) Lidl stopped carrying them. The alternative was my local Acme. They're three times the size of Lidl and there was bound to be something there - nuggets burgers - bacon. Nothing. The pickings were so slim. THey do have a vegan deli section but even that's limited to veggie hot dogs, and cold cuts. Luckily and thankfully Wal-Mart has come to the rescue. They sell all kinds of Impossible Plant based meats and fish . Gardein is also there offering such plant based main courses as sweet and sour chicken and nd battered cod fillets. I stocked up on IMpossible Burgers and Nuggets. and , Beyond Steak Tips. All are going to be used in various dishes for the next week or more.
The question is why have the other stores stopped selling these plant based meat?Why is Wal=Mart close to being the only one? I did read that Wal-Mart was catering to the younger and hipper vegetarian crowd, hence the wide variety of products. They want to expand their customer base and this was one way of doing such.Is it working? Most likely. A shopper enters Wal-Mart with one product on his or her mind and walks out with several. It's also a great way of introducing first time visitors to take a look at the store's other products like computers, appliances or clothes to name a few . Trader Joes' does carry some plant based meats and a few creations of their own. Target and Shop Rite also has a selection but I don't think they're as extensive as they used to be. It could be the stores themselves. It's much more cost effective to carry the real thing such as twelve dollar real burgers and whole chickens for fifteen dollars each. Stores will always cater to the carnivores. Yet they're losing out on catering to other important sectors , the vegans and vegetarians.
What's to be done of vegan and vegetarians can;t get their plant based meats. Switch to Wal-Mart? Write to the bigwigs at local groceries. Just get that vegan main course for those who need it.
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