It's the Microplane Company herb mill which finely cuts fresh herbs into perfectly shredded pieces. I don't know why my Mom never used it. It really is perfect . The company also has other mills and graters like their garlic and ginger ones that are worth looking into.
There's only two pieces and they fit puzzle like together. The fresh herbs,(I used my fresh basil) are put in the cylinder. The pestle like piece is then put inside.
It's worked like a pepper mill.
The leaves are ground with those small blades , producing perfect pieces. I wish I had used this before for my sauces because it really is a big help. I plan on using it with chives (one of my Mom's favorite herbs besides basil and fresh dill (Eunice's favorite herb which she used liberally on salmon and cucumbers). There's so much that can be made with it. I plan on making basil butter for corn and using it also on fresh rosemary for pizza.
Where would we be without our gadgets? Finding my Mom's herb mill was a godsend. It really will be used much more for a variety of different herbs.
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