Summer Weddings

There's nothing like summer weddings. They can be as informal as you like, not only celebrating love but the season in a cozy setting Unlike a Spring , Fall and Winter wedding anything is possible. As with love just follow your heart as to what you want to do.

For some this may be their second or even third (or possibly even fourth) big day. Instead of going all out for a formal affair in an overdone wedding palace, think about a cozy gathering with your favorite foods and people.There's nothing like a down home barbecue, full of ribs and steaks. Kids could have their share of hot dogs and burgers. If you're having a backyard reception, then have family members whip up cherished recipes like a grandmother's cobbler or uncle's potato salad. Preparing your own food also cuts down on expenses. Money that would have gone to a caterer can now go to a more luxurious honeymoon or mortgage payment. Also the meal is made more special and endearing knowing that beloved friends and family contributed to your wedding feast.

If you go with a caterer, stick with someone you know. A lot of small restaurants do catering on the side. They can easily set up a menu with your favorite dishes for a negotiated price. Trays and steam tables will be set up in your back yard or hall for a lot less. Since it is summer the fare will be lighter. Think about seafood such as shrimp and lobster or even grilled or roasted chicken. Make sure that your caterer has plenty of vegetable dishes which digest easier during the hot weather. Avoid pastas and any dish prepared with heavy sauces or gravies.No one wants to get overloaded on a hot ninety degree day.

As far as dessert, of course your cake will be the center of attention. A simple tiered cake with a cascade of real flowers is always a good idea. You can have them match the bridal bouquet. Since a lot of warm weather weddings are beach affairs many couples go for ocean themed cakes. I've recently seen one that was designed like a sandcastle with a starfish bride and groom. The couples names were written in tho sand like icing. If that doesn't float your boat then think about - a boat! A lot of bakeries can do clever motor boats or sloop designs for your cake. Another neat idea is have candy coral and shells instead of flowers decorating the tiers. As far as cake flavors stick with something plain such as vanilla or chocolate. (or embrace the Southern tradition of having a vanilla or lemon bride's cake along with a spice or chocolate groom's cake). For extras think about ice as opposed to ice cream. This is lighter and will also cleanse the palate. Rita's Ice, that great American ice chain has party buckets that you can fill with a variety of flavors. If it's a backyard affair then serve Popsicles to the kids. They'll like them better than the cake anyway. Small dishes filled with cookies on each table is a lovely idea. You can have a tray of cookies next to bowls of fresh fruit. Remember to serve strawberries, and melon for guests who don't want something too sweet or too heavy on a summer's night.

A summer wedding should be light and fun. night. Have your wedding feast reflect this whether you have a good old fashioned down home barbecue or a small catered do in your local hall.