Every New Year we make resolutions. A culinary one is what are you willing to try or to cook and bake.Some swear they will make an attempt at escargot. Others feel the need to dive into the world of fire and spice and try to create a decent chili crisp. What are you willing to do this year? Maybe it's finally attempting to bake a Bundt cake or grilling the perfect steak. Maybe its trying a new cuisine like Ethiopian or Finnish.
What's on the kitchen agenda.For me it's the Indian sweet of barfi. I have recipes and would like to try a chocolate version of this classic sweet.I have several Indian groceries in my area so acquiring the ingredients will be a snap. It's just boiling and setting mix right. I am looking forward to the finished product.
So, what will be your double dare for 2026.? Let us know and good luck, and have fun trying.
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