The Winning Super Bowl Get Together

 A Super Bowl party can either  be a winner or loser ,like everyone's favorite teams. A successful one starts with a plan and good foods. These are the backbone of  memorable and tasty get together ( along with a great half time show and successful team).

New contributor Ben Mims,a James Beard nominated cookbook author gave some excellent tips in today's New York Times Wednesday Foods section. His recommendation, as with any party buffet is pread it out throughout the evening. After all its going to be a long night. Guests will go through waves of hunger. One good idea is cook fully ahead of time.Every hot dish should be cooked ahead of time and reheated when need be. Take chicken wings for example. Cook them earlier in the day  and then blast them in a hot oven ten minutes before guests start to arrive. As they reheat take the time to prepare or heat up sauces. then transfer them to a large bowls. It's here when the wings are tossed in and them coated with the sauces ,ready to eat. (although the wings can be served "naked"and allow guests to do their own saucing and dipping). Making that Super Bowl classic chili is always done ahead of time.It only gets better as it sits, especially the crockpot kind. Ribs can be cooked long before the big do, even on Saturday. As with the wings add the glazes the day of and reheat.

What about burgers? Ubdercok them slightly at first. That way when they're popped back into the oven, they're  perfectly ready to go to sheet pan to bun. Reheat with a slice of cheddar on top. Make all your own dips. Homemade is always better. Cold dips do require a day to more or less marinate and get more flavor. Store them in their serving vessels  and., cover with Saran wrap. This way they'll be good to go when the party gets rolling. A very good tip from  Mr Mims is stagger the roll out. Don;t overwhelm guests with a plethora of food. Have the cold snacks like popcorn, chips and pretzels along with the cold dips. this will keep guests fed d out for the kitchen asking when the wings will be ready. During the second quarter, serve the hot stuff.Bring out the appetizer like foods. They could be potato skins or brick layer nachos or just nachos with hot cheese sauce.  Just before half time heat up those heavy hitters. These are the ribs wings, chili  and burgers to be eaten during the third quarter. The fourth quarter is dessert (if they're still hungry). Get out the brownies and cookies . (All grocery stores are featuring football cakes and cupcakes for the big game).

Don't fumble this Sunday's party. Its an easy spread with easy food. ENjoy it and root for  your favorite team.