Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Tuesday, January 15, 2019

Can Hearty And Healthy Coexist?

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Can a hearty winter dish be also healthy? is a plate full of sauce not only good tasting but good for you? There are cold weather recipes th...
Monday, January 14, 2019

Mmmmm M and M's

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One of the most classic American candies is M&M's. These little multicolored gems are just good on their own or in a variety of diff...
Saturday, January 12, 2019

Parties To Chase The Winter Away

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January may be a month to detox and chill out after all of December's holiday parties but it can also be a bland month too. Amp up the w...
Friday, January 11, 2019

The FDA And The Shutdown

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Everyone in this country is affected by this government shutdown.It's not just the workers and their families but  well -anyone who eats...
Thursday, January 10, 2019

Warm Green Dishes

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This is the time of year for hearty plates,steaming with delicious ridicule.Some may argue that it's the perfect season for venison stew...
Wednesday, January 9, 2019

A Variety of Gumbos

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One of the tastiest and colorful dishes in American cuisine is gumbo.This rich stew is now undergoing some tweaks and updates.Are these new ...
Tuesday, January 8, 2019

Shutdown Support

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We are in the middle of a rare government shutdown. Thousands of families are affected, thanks to a president bent on getting his ways. We n...
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About Me

Liz
I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.
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