Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Monday, March 25, 2013

Healthy Easter Fun

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With Easter comes the usual treats, most often Peeps and chocolate eggs along with jelly beans. These are fun and colorful however they'...

Saturday, March 23, 2013

Going To The Grain

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Grains are one of the most important elements of a good diet. However not many people incorporate them into their diets. Why is a good quest...

Friday, March 22, 2013

A Happy Healthy Cookbook

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Some would think it would be hard to live on a whole grain, gluten free diet. That is farther from the truth thanks to a new cookbook. The a...

Thursday, March 21, 2013

Passover:New And Traditional Foods

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Passover is starting soon and with it the special recipes that have been handed down. The holiday is celebrated all over the wold and with t...

Wednesday, March 20, 2013

Holiday Ham Guide

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ham is the main subject of any table preparing for Easter. it is usually the staple of the dinner.Yet many traditional sit downs are ruined ...

Tuesday, March 19, 2013

How Sweet No Sugar

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It's been a part of our lives since infancy. We craved it as children , the addiction well lasting into our teens and adulthood.What is ...

Monday, March 18, 2013

A Deep Cleansing Diet

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We're always told to take deep cleansing breathsDoing such refreshes us, calms us down and even prepares us for a restful night of sleep...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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