Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Monday, February 7, 2011

The Day After

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Most fridges across America are still stuffed to the gills with yesterday's party food. It's always wonderful to have tables groanin...

Saturday, February 5, 2011

A New Discovery Seaweed

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People think seaweed is just that green stuff served alongside sushi. Most discard it Most wouldn't dream of even touching it. Yet this ...

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Friday, February 4, 2011

Gimme Sugar The Soft Drink Controversy

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There's a major controversy in the New York metro area. It seems that besides a tax on sugary drinks there are also commercials showing ...

Thursday, February 3, 2011

Finding The Perfect Sake

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Sake is one of those beverages that people, think they know but really don;t. A lot of Americans only think there's one brand or one kin...

Wednesday, February 2, 2011

Pepperoni Pizza Kind Of Italian

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Here's a question - is pepperoni pizza really Italian? Surprisingly not. There is no such thing on pizzerias in Italy. In fact it;s an A...

Tuesday, February 1, 2011

Soup Homemade Vs Canned Controversy

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This is the weather when soup reigns supreme. It;s the perfect lunch after a morning shoveling snow. It's the ideal light supper on a Su...

Monday, January 31, 2011

Just The Simple Things

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Sometimes all it takes is a simple sandwich to satisfy a foodie. I found that out yesterday when all I wanted for dinner was just a peanut ...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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