Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Monday, September 22, 2008

Hearty Fall Dishes

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Now that it's fall it's time to think about heartier fare. Gone are the literal salad days of summer. Now you can enjoy creating a f...

Saturday, September 20, 2008

Saturday Night Snacking

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There's nothing like spending a Saturday night at home. it's a good time to rent a movie or catch up on the shows that you missed du...

Friday, September 19, 2008

Dutch Cooking

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Holland is known for a lot of things: The Hague, Anne Frank's attic, and don't forget legalization of prostitution and marijuana. It...

Thursday, September 18, 2008

Fall Treats

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There's nothing that says fall like the smell of fresh fried doughnuts or the vibrant glaze of a jellied apple. This is the season when ...

Wednesday, September 17, 2008

Food of Africa

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Like Europe and Asia, Africa has a wide variety of cultures and cuisines.What makes their food so special is that mnany countries do not hav...

Tuesday, September 16, 2008

Back In The Pantry Again!!!!!

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Hey everyone, It feels good to be back in the pantry again!!! My prehistoric computer of 8 years finally went to techie heaven and I was stu...

Saturday, September 13, 2008

Technical Trouble

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Sorry everyone. Dues to tecvh trouble there will be no entry (or column or whatever today.) Hopefully the problem will be fixed by Monday. E...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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