Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Tuesday, June 10, 2008

Sweet Basil The Perfect Summer Herb

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As any Italian whether they come from the mountainous north or the sunny south , will tell you basil is the sparkling gem of an Italian gar...

Monday, June 9, 2008

Low Fat Foodie

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It's tough being a foodie in the hot weather. All that fat some of us have accumulated over a winter of good eating shows. The shorts ar...

Saturday, June 7, 2008

Peaches Are Keen

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There's nothing like a fresh peach on a hot June day.Whether it's the warm fuzziness of its' skin or the sweet juice dripping do...

Friday, June 6, 2008

Quick and Easy Weekend Meals

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Summer weekends are always chock full of something. There's always a barbecue or some function to attend. The beach beckons. There's...

Thursday, June 5, 2008

Zucchini - The Perfect Summer Vegetable

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Every garden, at onetime or another has sprouted zucchini, This easy to grow and delicious to eat summer vegetable is a staple at tables. It...

Wednesday, June 4, 2008

Full of Corn!

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Nothing complements a summer meal like fresh corn. Everything about it, from buying it fresh to grilling to eating symbolizes the goodness o...

Tuesday, June 3, 2008

The Goodness of Rice

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Every foodie should have some kind of rice in his or her cupboard. Not only is it a good side but also makes a good main dish. Rice is also ...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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