Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Tuesday, November 5, 2024

Gwtting To Know Hazelnuts

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Nuts are such a big part of holiday baking. Usually its almonds and walnuts that shine. They grace everything from cakes and cookies to brow...
Monday, November 4, 2024

Comfort Food A Nocciola Sundae

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 This is one of the most stressful elections in recent history.It;s no wonder that many are turning to comfort for  -well - comfort. For som...
Saturday, November 2, 2024

Squash All Ways

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 November is a time for squash dishes. The chill weather calls for hearty yet healthy dinners. Nothing beats a warming pumpkin soup or a stu...
Friday, November 1, 2024

Cherished Recipes

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 With tomorrow being All Soul's Day, it's a time to remember loved ones that have passed. One of their legacies is food. It coul;d b...
Thursday, October 31, 2024

Treats For Diwali

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 Halloween has its' many treats, from caramel apples to festive cupcakes.Yet Diwali also has it's share of delicious sugary treats. ...
Wednesday, October 30, 2024

New York's Best Pizza

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 Last week the New York Times Food section gave a very good and extensive guide to finding the city's best bagels. Now it's a guide ...
Tuesday, October 29, 2024

A Halloween Fun DInner

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 Dinner is important even on a fun day like Halloween.The little ones have to eat a good dinner before trick or treating. The best bet here ...
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About Me

Liz
I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.
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