Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Monday, June 17, 2024

Chinese Food And Kitties

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It's funny how animals have certain human or people food they love.Cats are especially guilty of this. They will eat anything and every...

Saturday, June 15, 2024

Burst Tomatoes WIth Sausage Dad's Treat

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For Father's Day think outside the box. Create a burst tomato sauce with sausage fro a twist on this classic.It's a great way of c...

Friday, June 14, 2024

Cat Food

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I's amazing what our little companions like and love as far as people food. Cats go crazy for salt and fat, dogs love peanut butter.It...

Thursday, June 13, 2024

A JUneteenth Feast

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JUneteenth is a relatively newly celebrated holiday so traditional foods are yet to be established. The one thing they have to be is red t...

Wednesday, June 12, 2024

Five Generations Of Grilled

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Recipes and food are passed down through generations. These are the culinary heirlooms that connect us to past generations. Barbecue for in...

Tuesday, June 11, 2024

Wanting Winter In Spring

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It may be late Spring but you can still crave wintry dishes like gnocchi. You just have to make it the simple way possible and that means a...

Monday, June 10, 2024

Picnics For Pennies

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This is picnic season.Yet with the price of food it's hard to have a good time , enjoying the park or the beach. What to do ? Shop wise...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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