Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Saturday, September 16, 2023

Fall Soups

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 It's time to think of homemade soups now that cooler Temps are here.It's an easy cook , especially  on a busy work day or weekend. ...
Friday, September 15, 2023

Honey For All Seasons

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 Honey is a big part of Rosh Hashanah.Eating it represents a sweet new year .It's also a vital part of fall baking and cooking too. It h...
Thursday, September 14, 2023

Is That A Kitchen Or What?

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 When is a kitchen not a kitchen? When it could be combined with any other room, namely a bathroom. There are several places in Manhattan th...
Wednesday, September 13, 2023

Difficult Days Easy Meals

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 Fall is one of the craziest seasons. After the lazy day of summer it;'s getting back into a whirlwind of school activities and at times...
Tuesday, September 12, 2023

Cooking For The Week

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 It's hard to cook on weekdays. There's always a busy schedule , with work and after school activities. A simpler solution is cookin...
Monday, September 11, 2023

Helping Other Help Themselves

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 It is tough to be on your own or in a new country. That's where being a neighbor comes in. Sometmes a cooked meal can do more than anyt...
Saturday, September 9, 2023

Moroccan Cuisine Flavor And Fire

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 Morocco is a fascinating country, best known from the classic movie "Casablanca." Yet it's so much more than that. It has tag...
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About Me

Liz
I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.
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