Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Friday, January 21, 2022

Friday Night Fun Air Fryer Kale Chips

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A homemade snack is always a treat.An air fryer makes it even easier>kale chips are one of those fun and healthy snacks that can work as...

Thursday, January 20, 2022

French Bread Pizza Your Way

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One of the best meals that's easy to make and easy to eat is french bread pizza.It's a quick fix that can be the perfect weekday di...

Wednesday, January 19, 2022

The Suburb's America's New Food Mecca

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Usually suburban restaurant food can be only from, diners or chains. Food from other coutnries was a rarity until recently. The vibe is cha...

Tuesday, January 18, 2022

Turning Sides Into Mains

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Imagine just having sides for dinner. You can. Turning side dishes into dinner time stars is easy.It's also a fun way to change up the...

Monday, January 17, 2022

In The Spirit Of MLK

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Today is Martin Luther King Day and we do celebrate Dr. King as a great and once in generation civil rights leader. Civic duty is somethin...

Saturday, January 15, 2022

A Scary Supermarket Trip

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Going to the market these days is like sitting through the latest Scream movie. every corner holds some kind of horror, whether shortages ...

Friday, January 14, 2022

A Just Because Party

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January is that dry month - save for New Year's at the very beginning. It's not like it has fun food centered holidays like Christm...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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