Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Monday, June 17, 2019

Summer Carry Alongs

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One of the worst aspects of summer driving is the driving itself. There can be endless traffic jams, even on a weekend. It's sitting in ...

Saturday, June 15, 2019

For The King

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Father's Day is tomorrow and with it comes the usual barbecue and bottle of whiskey to say thanks. Yet, it's also a day to pamper th...

Friday, June 14, 2019

Beyond Burgers Beyond Good

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Recently there is a lot of buzz around Beyond Burgers. This next level of the classic veggie burger takes the food one step further - with r...

Thursday, June 13, 2019

Taiwanese Cooking- Coming Into Its' Own

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Taiwan has been in both China's and Japan's culinary shadows. Yet this vibrant country has its' own original fusion cuisine, ful...

Wednesday, June 12, 2019

A Salute To Maida Heatter

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We recently lost one of the country's greatest bakers, Maida Heatter. An older generations of home bakers will be more than familiar wit...

Tuesday, June 11, 2019

A Glamping Cooking Experience

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Glamping has been a vacation choice for quite some time now. It's a glamorous take on camping - think a Downton Abbey picnic stretched o...

Monday, June 10, 2019

A Listening Kind Of Party

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Last week the New York Times Food section ran an article by Ben Ratliff, about Japanese listening bars.This is where patrons go to hear jazz...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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