Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Tuesday, June 5, 2018

Mush Mouth

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Having dental work and oral surgery is annoying along with being painful. The worst part is that you're on a really strict diet for a fe...

Monday, June 4, 2018

Starring Veggies

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It is hard to be a chef in a vegetarian house. You have to be both creative and thoughtful since there is no m eat as the main course. What...

Saturday, June 2, 2018

Good Foods, Good Teeth

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Our teeth usually are the last body part we think of when we eat. Yet they, like our bones, need healthy foods to thrive . A bad diet can l...

Friday, June 1, 2018

Chicken Your Way

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Chicken is one of the most versatile meats, especially now during barbecue season.It can be marinated , dipped in sauce or even coated to cr...

Thursday, May 31, 2018

An Icebox Cake With Snap

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Icebox cake is the de rigeur dessert of the summer. It 's the perfect end for a barbecue or even better a warm weather birthday. It...

Wednesday, May 30, 2018

Shyness and Sweetness Dolester Miles

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To win the James Beard award for pastry is an amazing feat. Usually the honor is bestowed on famed bakers whose' creations are known wo...

Tuesday, May 29, 2018

Debugging Your Kitchen

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Warm weather brings about bugs. Kitchens become meccas for ants, flies and the occasional roach family. Many home chefs have to deal with th...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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