Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Tuesday, October 23, 2012

Salmon- Is It Good Or Bad?

›

We all hear the plus side of eating salmon.Yet, surprisingly there is a down side to this healthy fish.It can be bad for you at times. What...

Monday, October 22, 2012

Chelsea's Hip Bakeries

›

Chelsea is now one of New York City's hottest and hippest neighborhood. This is where you cool restaurants and shops along with the cele...

Saturday, October 20, 2012

Coleridge And A Proper Tea

›

Tomorrow is Samuel Taylor Coleridge's birthday (as well as being Trafalgar Day)/ The early romantic poet, , best known for Kubla Khan ...

Friday, October 19, 2012

Caribbean Greens

›

The Caribbean is known for lush islands, sparkling azure waters and pearly white beaches. What many people don't know is that the area i...

Thursday, October 18, 2012

The Intrigue Of Burmese Food

›

Myanmar, once known as Burma, has always been an intriguing place full of different colors and flavors.It's foods reflect this with the ...

Wednesday, October 17, 2012

The Snail Lady

›

Snails surprisingly require as much work as cattle. Hard to believe those little escargots can be as troublesome yet as tasty as any flock ...

Tuesday, October 16, 2012

Healthy Fall Party Foods

›

This is the time of year for all sorts of get togethers- from tailgating dos to Halloween parties. It's also time for harvests too, full...

‹

›

Home

View web version

About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

View my complete profile