Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Thursday, January 20, 2011

Pancake Upgrade

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Pancakes are one of the most loved and most cherished foods to make. Everyone loves them whether they be in short stacks or long, covered ...

Wednesday, January 19, 2011

Cooking For Kitty And Fido Too

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Americans love their pets. It's evident in what we spend on them per year and the lengths we go t to keep them healthy and happy. Some p...

Tuesday, January 18, 2011

Diners Not Just Short Order Anymore

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Live in New Jersey and you eat at a lot of diners. My state has the most of these eateries than any other state. Almost every town has at le...

Monday, January 17, 2011

Happiness Is A Hot Instant Meal

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There;s nothing like coming home to a hot, steaming pot pie or lasagna. Unfortunately these take a lot of time and effort to make, not to me...

Saturday, January 15, 2011

Foodie Blues

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Even foodies get the blues. it;s that doldrums time when holiday goodies are now just a memory and the Super Bowl feasts are just a dream. W...

Friday, January 14, 2011

Good Jersey Pizza

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Anyone living in New Jersey can tell you we have good Italian food here.days I have had more . Our diners, already laden with a million diff...

Thursday, January 13, 2011

The Return Of Good Cocoa

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Foods from a century ago were supposedly were the best. They were more organic, more flavorful and created with craftsmanship and care. At l...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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