Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Wednesday, June 2, 2010

Just Beachy Food

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Summer is here and it's time to hit the beaches. What comes with that is the bathing suits, towels, sunblock and of course food. What to...

Tuesday, June 1, 2010

Hot Weathr? Order Out!

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No one feels like cooking when the temps soar. You're hot, you're tired,you;re sticky. Why stand over a grill or stove? That only...

Monday, May 31, 2010

A Good Memorial Day

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To all my American foodies out there: Have a very good Memorial Day. Just remember that the barbecue you're enjoying was made possible b...

Saturday, May 29, 2010

Tea Time Tradition

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I've recently gotten into the habit of putting sugar and lemon in my tea. I've always preferred plain but now I'm craving the ta...

Friday, May 28, 2010

Burger Variations

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I saw that the Dining section of Wednesday's Times had an interesting article about non traditional burgers. They were made with pork ...

Thursday, May 27, 2010

Seaside Sweets

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After a fun day at the beach I stopped at Long branch's Cake Bake and Roll bakery. This is a kind of jersey shore Magnolia Bakery but th...

Wednesday, May 26, 2010

Gutte Pretzels

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There was a great article in today's Dining section of the New York Times. It was about pretzels stores in New York. Most of Manhatta...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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