Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Tuesday, September 8, 2009

Rethink That School Lunch

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Now that its' the official start of the 2009-2010 school year it's time to rethink lunches. What do you want to give your budding (o...

Monday, September 7, 2009

A Good Labor Day

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Have a good Labor Day , foodies, Enjoy the last of the summer (not really though the season ends in three weeks). Just remember that this is...

Saturday, September 5, 2009

The Healing Power of Food

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We all know that food can cure a broken heart or the blues. We're also all well aware of the vitamins and antioxidants all the good fo...

Friday, September 4, 2009

That Other NY Paper Food Section

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For those of you foodies out there who ar e not so snobbish, there's another Manhattan based newspaper with a pretty good food sectio...

Thursday, September 3, 2009

Autumn In New York

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Yesterday’s New York Times Food section centered all around the new season in New York. To a foodie, autumn in the big apple doesn’t mean th...

Wednesday, September 2, 2009

The Goodness of Whole Wheat

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Whole wheat seems to be everywhere these days. bread, bagels even pasta . It has a lot of benefits to it, but it's also flavorful as ...

Tuesday, September 1, 2009

Help In The Kitchen

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September always promises to be a busy month. School is starting. Companies are revving up again after a slow and sleepy summer. This means...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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