Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Showing posts with label sancocho. Show all posts
Showing posts with label sancocho. Show all posts
Wednesday, March 24, 2021

The Heart Of Puerto Rican Cooking

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 Puerto Rican cooking is island cooking, It's a mix of European and indigenous ingredients, blended together to form a unique cuisine. M...
Thursday, November 2, 2017

Chefs To The Rescue

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Food heals no matter what the problem. It comforts. It nourishes. It gives strength in hard times. No one knows this better than  chefs . No...
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About Me

Liz
I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.
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