Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Thursday, February 19, 2026

A Kiss Of Dumplings

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 The Lunar New Year brings all sorts of good things, from celebrations to various foods. One is the simple dumpling. It's an easy make b...
Wednesday, February 18, 2026

Lenten Sacrifices It's Time

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  Many Christians, and especially Catholics around the world are thinking about what to give up this Lent. Today is Ash Wednesday and many t...
Tuesday, February 17, 2026

Fire Horse Noodles

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 Celebrating the Lunar New Year is always fun There are fireworks and bao or dumplings. There are homemade dishes to bring in the Year of th...
Monday, February 16, 2026

A Presidential Diet

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 They run the country and in effect run the world.They are the American presidents. Some may see them as gods but they[re just ordinary men ...
Saturday, February 14, 2026

A Day Full of Chocolate

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💘💘💘💘💘💘💘💘💘💘💘💘💘💘💘💘💘💘💘💘💘💘💘💘💘💘  Happy Valentines Day. may it be filled with all good foods you love  including this
Friday, February 13, 2026

Lucky Foods

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 Everyone has that one lucky dish they eat before a match or after a job interview to insure all things go right.It could even be a lucky fi...
Thursday, February 12, 2026

Beef Shanks Rethought

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 Beef shanks are rarely in  any home chef's dinner rotation. They're too expensive and slow to cook. Not a great combination. Yet th...
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About Me

Liz
I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.
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