Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Wednesday, July 23, 2025

Be The Source For Others

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These are tough times. We need to be there for each other. It could be as simple as sharing garden harvests or helping with groceries. Home...

Tuesday, July 22, 2025

A Highland Picnic

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Scotland and picnics may not seem to go together yet the Highlands are a beautiful place to enjoy the weather and scenery/. A hearty landsc...

Monday, July 21, 2025

Your Favorite Teams, Your Favorite Treats

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Yes football season seems an eon away as does tailgating. Yet the season will be here soon enough. With it comes a recipe book that has the...

Saturday, July 19, 2025

Tasty And Good For You

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We hear it all our lives. Eat more veggies. Yet there are many who just hate the site of a broccoli florets or a Brussels sprouts. However ...

Friday, July 18, 2025

A Fun, Summer Birthday

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How do you celebrate a summer birthday? There's humidity and high temps to deal with. Forget about baking a cake. You can still have fu...

Thursday, July 17, 2025

Graasi Barley Water A Good Summer Sip

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This is the time of the year for hydrating. The question is what's good to drink. Do you go for a sugary power drink or just plain bori...

Wednesday, July 16, 2025

A Chef's Fire

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Most chefs , like the artists they are are driven. Yet for Curtis Duffy, chef of the great Chicago restaurant Ever it's more than drive...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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