Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Thursday, March 27, 2025

Dining Alone

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Is there still a stigma for dining alone? Yes and no . Even though it is liberating to head into any eatery and not worry about what friend...

Wednesday, March 26, 2025

Good Recipes For Good Eggs

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Surprisingly enough egg prices have dropped sharply . That means everyone can enjoy eggs and in a variety of ways. They can be eaten for br...

Tuesday, March 25, 2025

A Winter Spring Fusion

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Even though it is Spring the temps have a wintry chill to them. You still need something warm and rib sticking. Yet you can have something...

Monday, March 24, 2025

Quick Easy And Asian

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Stir fry is easy even if you don.t have a wok. All you need is veggies, protein and Asian flavorings. This could be soy sauce rice wine vine...

Saturday, March 22, 2025

Coco Polo Sweet And Healthy Chocolate

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Spring is here and that usually means lighter treats. However it's also the season for rich Easter candy that's full of calories an...

Friday, March 21, 2025

Your Favorite Quick Meals

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Everyone has that one go to easy meal.It could be spaghetti with jarred sauce.It could be turkey or eost beef or London Broil roll-ups fill...

Thursday, March 20, 2025

From Fire To Freezer

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All big meals have leftovers. The first place they belong is in the fridge waiting to be tomorrow's lunch or dinner. Yet many home chef...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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