Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Saturday, December 28, 2024

Between The Holidays

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These days between Christmas and New Year should be easy. No work. Sleeping in. Cooking should be easy too. Think air fryer and microwave d...

Friday, December 27, 2024

A Kwanzaa Treat Gingerbread

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Kwanzaa is known for the foods that represent African life and their contribution to the American table. Most are savory main dishes yet t...

Thursday, December 26, 2024

Bakeries On The Rise

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One of the best dreams as any home baker can have is owning their own bakery. This is happening for several whether they've baked at h...

Wednesday, December 25, 2024

A Very Delicious Christmas

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Hopefully all my readers worldwide had the same delicious Christmas I had ( big thanks to Lidl for the sides and desserts - yum and Shop Ri...

Tuesday, December 24, 2024

Happy Full Christmas

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Happy Christmas to my readers worldwide. May it be full of good food and good friends and family.

Monday, December 23, 2024

An Exotic Holiday

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Christmas doesn't have to have traditional ham or turkey . If you want try something different. It could be a dish reflecting your heri...

Saturday, December 21, 2024

Christmas Your Way

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Many are stating home on Christmas,away from family. It's the joy of having freinds over for good food and fun presents.It's also a...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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