Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Saturday, October 19, 2024

An elegant Fall Birthday

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Having an autumn birthday means an elegant affair featuring the delights of the season.It could be a simple brunch or a lovely dinner party...

Friday, October 18, 2024

Starting Up A Cold Morning

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Now that' we're deep into fall , the mornings are downright nippy. what the best way to start a frosty day? Is it hot cereal? Toast...

Thursday, October 17, 2024

Pantry Ingredients Equal Good Eating

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It's important to have a well stocked pantry. It's amazing what those cans and tins can yield as far as ingredients. They can be to...

Wednesday, October 16, 2024

Deconstructing Carbone

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Tuesday, October 15, 2024

Everyone's Fave's

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The New York Times put out a fantastic guide of reader's favorite recipes this past Sunday. This is a please save because it will come ...

Monday, October 14, 2024

The Meeting House Princeton NJ

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Princeton ,New Jersey is lovely in the fall. The town has an academic charm similar to Britain's Oxford and Cambridge yet also has a di...

Saturday, October 12, 2024

Fall Finds

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All grocery stores are in full fall mode. THis is so true of Lidl where they put out a wide variety of sweet and savory fall themed foods a...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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