Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Saturday, August 17, 2024

A Bite of Seafood

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One of the joys of summer is a buttery or grilled bun stuffed with seafood.It could be lobster,.It could have a filling of chopped shrimp o...

Friday, August 16, 2024

Robots In Restaurants

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Everyone thought the future would be like the Jetsons.We'd be living in high rise apartments with Rosie the Robot folding our clothes a...

Thursday, August 15, 2024

USA's Other Medalists

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America has other medalists - top stars -not in athletics but in baking.Our state fairs bring out the best in home bakers. There are deli...

Wednesday, August 14, 2024

Isabella's Cookies Sweet Treats For A Hot Day

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Let's face it.It's too hot to bake. yet what do you do when you want a homemade cookie on a hot August Day?You get Isabella's C...

Tuesday, August 13, 2024

Extra Veggies, Extra Recipes

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This is the season where you could find a stray tomato or zucchini in your fridge. What to do? There's a lot of veggie recipes out ther...

Monday, August 12, 2024

Zesty Zucchini Fries

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Mid August is the season for zucchini.It graces gardens and farmers markets. Its also on e of th e more versatile squashes and can be used ...

Saturday, August 10, 2024

Tabitha Brown At Target

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Vegan food can be hard to come by.It's hard to find good dips and snacks that satisfy the meat and dairy less lifestyle. That's whe...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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