Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Saturday, July 30, 2022

One Ingredient Different Ways

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Summer time is all about easy cooking and using as few ingredients as possible. Sometimes one food can be used a variety of different ways....

Friday, July 29, 2022

A Healthier Rice Pudding

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Can you have a healthier dessert? Yes, if it's rice pudding. there's a way to make it not only good tasting but good for you. I deci...

Thursday, July 28, 2022

Good Beach Treats

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This is beach season, n dougt about it. It's a fun time, being out in sun and sea air. The last somehow creates an appetite and that me...

Wednesday, July 27, 2022

Hot Dogs Dragged Through The Garden

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Chicago is a foodie town. It has deep dish pizzas and hearty steaks. It's also known for its' Dogs dragged through the garden"...

Tuesday, July 26, 2022

A Salute To The Choco Taco

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Lovers of frosty treats may be sad this week. The Choco, Taco, the classic summer ice cream is no longer going to be made.fans are desolute...

Monday, July 25, 2022

Hook And Reel Seafood In Your Neighborhood

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Usually you have to head to the shore if you want good seafood. yet thanks to Hook and Reel , that's notnecessary. This seafood restaur...

Saturday, July 23, 2022

Helping During The Heat

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The heat way that consuming the wolrd is horrible. everyone is suppfering from the young to the elderly. What we all can do to aalieviate ...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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