Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Tuesday, February 1, 2022

Everything And The Kitchen Sink

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Kitchen sinks are often not thought of as being a vital part of a kitchen, yet they are. They're part of the prepping process along wit...

Monday, January 31, 2022

Microwave Magic

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Another key appliance in any kitchen is the microwave. Yes it can help in reheating but it's also a great addition for cooking sides an...

Saturday, January 29, 2022

Game Night Nibbles

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Game nights are big events these days.It's a fun way for families and small pods of friends to connect over Twister or Scrabble. All t...

Friday, January 28, 2022

What To Do During A Blizzard

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Tomorrow the East Coast will be wallowed by a mega blizzard with some areas in New England getting slammed with three feet of snow. That m...

Thursday, January 27, 2022

Warmth On A Winter's Night

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January is cold.We need fortifying dishes and drinks to see ou through the chills and blizzards , the snow and frost. There's nothing l...

Wednesday, January 26, 2022

Air Fryer Nation

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Air fryers have taken the culinary world by storm. It;s a must have for any home chef and makes cooking and now baking easy. it's risi...

Tuesday, January 25, 2022

Oh Fridge

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After the oven the refrigerator is the second most important appliance in the house. It keeps our food cool and safe. It allows us to store...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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