Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Friday, May 8, 2020

A Very Special Mother's Day

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This Mother's Day is going to be different. There's no dress up brunches at fancy buffets. No picnics at the beach or the park. We m...

Thursday, May 7, 2020

Fish Is The New Beef

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This quarantine has given us some tough times. Now our food chain is being threatened. Beef and chicken are starting to become scarce. Thank...

Wednesday, May 6, 2020

The Empire That Is Gaines

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Almost everyone knows Chip and Joanna Gaines.They are the mavericks and mavens behind an empire that covers all aspects of home life. They h...

Tuesday, May 5, 2020

The Joy Of Portabella Mushrooms

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There is a threat of meat shortages. May steak lovers are worried about that , afraid they may not get a juicy bite. However they can go the...

Monday, May 4, 2020

There's Always Online Stores

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It's a pain and a chore to go grocery shopping these days. There's shortages galore and you have to be savvy when a particular store...

Saturday, May 2, 2020

Missing My Take Out Food

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After their lockdown was lifted New Zealanders were asked what they missed the most. Many said McDonalds's, namely the Chicken McNuggets...

Friday, May 1, 2020

The Comeback Of Community Cookbooks

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We have so many cookbooks these days. There are the glossy , almost coffee table books, and celebrity ones , more full of anecdotes than re...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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