Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Wednesday, January 23, 2019

The Perfect Pantry

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What makes a pantry perfect? By having the necessary ingredients on hand. Surprisingly stocking one seems to be a lost art. Luckily there ...

Tuesday, January 22, 2019

Life With The Air Fryer

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I have to admit that I didn't know what to do with the Power Air Fryer I received for Christmas.My first thought was it's too big an...

Monday, January 21, 2019

Thermos STAT

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The temps are Arctic frigid. You're wearing what seems to be five layers of clothing and you're still shivering. It's time to br...

Saturday, January 19, 2019

Binge Faves

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With snow and cold weather here , there's only one thing to do. Binge!!It's great to stay in all day and catch up with favorite show...

Friday, January 18, 2019

Your Blizzard Pantry Must Haves

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Yet again there's blizzard coming to the East Coast, namely the New York City area.Unless you live in the sunny, summery Southern Hemisp...

Thursday, January 17, 2019

The Restaurant And The Sea

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There's no doubt that locavore restaurants are affected by their surroundings. If the bounty is abundant , then the eateries thrive. If ...

Wednesday, January 16, 2019

Giving Old Spice Some Spice

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One of the most needed artillery in any home chef's arsenal is a well stocked spice rack.These little bottles of flavor and fire, sweet ...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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