Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Saturday, December 30, 2017

The Marble Cake To Do

›

The second day oof the baking extravaganza commenced. As often as I write about baking to be honest I haven't made a two layer cake in o...

Friday, December 29, 2017

The Second Big Baking Extravganza

›

Today was the start of the second holiday extravaganza. Since the oatmeal chocolate chip cookies were such a success I decided to try y hand...

Thursday, December 28, 2017

Monkeying Around With Bread

›

One of the items on my New Year's must bake list is bread. I haven't baked a loaf or roll since high school -yikes - and would like ...

Wednesday, December 27, 2017

The Maine Shrimp Drought

›

Once again global warming is ruining how we eat. This time it's the Maine shrimping industry that's being hit. What that translates ...

Tuesday, December 26, 2017

Boxing Day Repurposing

›

Today is Boxing Day - usually referred to as Christmas' sad sibling. It's the day when leftovers from Christmas rule and that means ...

Monday, December 25, 2017

A Christmas Full Of Flavor

›

Today is Christmas and one of the things everyone remembers is the flavors and aromas of the day. who ca forget the salty ,sweet taste of a ...

Saturday, December 23, 2017

Your Last Minute Christmas Dinner Check List

›

This is probably the most hectic weekend of the year. Home chefs are probably stressing about the big Christmas Eve dinner tomorrow or the o...

‹

›

Home

View web version

About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

View my complete profile