Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Wednesday, April 5, 2017

The Marriage Of Easter And Passover

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Without Passover , there would be no Easter. Both holidays and holy days are linked , along with having much in common, Both are rich in sym...

Tuesday, April 4, 2017

Homemade Easter Sweets

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Easter is a time of fun and treats. What would be more fun than making your own sweets and treats for the bunny's basket. Surprisingly i...

Monday, April 3, 2017

Tates Cookies

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Crisp cookies are always a treat . They have a satisfying bite and crackle along with a buttery crumb. If you can't there's always T...

Saturday, April 1, 2017

Octopus Cupcakes

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One of the latest trends this year is mixing seafood with sweets. It's a way of infusing those bad for you treats with brain food.Many h...

Friday, March 31, 2017

Happiness Is Breyer's Ice Cream

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One of the best American ice cream's is Breyer's Any Yank will tell you why he or she loves it..It's smooth and light , creamy ...

Thursday, March 30, 2017

Eggs And Fish

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As Lent progresses, it's hard to cope up wth meatless dishes to feed the family. By now they're probably sick of pizza and pasta an...

Wednesday, March 29, 2017

Sensual Cooking

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A good dinner is a feast for the eyes and the palate. However to make that dish happen all five senses need to be employed.It may be sensuou...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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