Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Monday, May 2, 2016

Gluten Free Slow Cooking

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Gluten free cooking can be a bit labor intensive however there's a brand new cookbook that can help. It's chock full of delicious an...

Saturday, April 30, 2016

A Guide For The Gluten Free Life

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Like any other disease, celiac disease is no laughing matter.It can cripple a person's life along with restricting diet and eating choic...

Friday, April 29, 2016

Eat And Lose Weight

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Imagine if you could eat anything, from waffles to pizza and lose tons of weight . You would think it's not possible but it is.A new c...

Thursday, April 28, 2016

Livening Up Everyday Meats

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Chicken and port have become everyday occurrences in our daily diets. The problem is that everyday can become boring very quickly. The solut...

Wednesday, April 27, 2016

A Hometown Dream

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Most chefs, especially when they attain celebrity status , leave their hometowns and roots for good. Not so for Art Smth, a chef and baker f...

Tuesday, April 26, 2016

Six Minute Meals

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Can a hot delicious meal be made in six minutes? Yes! Thanks to a brand new cookbook that shows how to make any kind a meal in six minutes ....

Monday, April 25, 2016

Orthodox Easter Fasts And Feasts

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This is Holy Week in both Greek and Russian Orthodoxy, It is a time of strict fasting followed by glorious feasting celebrating the Lord...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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