Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Friday, March 11, 2016

Stir: An Inspirational Foodie's Journey

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Food and cooking are the best remedies for getting us through hard times. Grad student and foodie , Jessica Fechtor, relied on them for gett...

Thursday, March 10, 2016

Exotic Fare To Liven The Everyday

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There's a condition known as the late winter doldrums. It usually comes about after months of blah weather and the cure is a trip to a...

Wednesday, March 9, 2016

The King Of Pot Roast

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Everyone American has their favorite pot roast memories. Whether it's brisket on the East Coast or daube down in New Orleans, it's b...

Tuesday, March 8, 2016

Food As Art

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Does our food define us ? Do we define food as art?Or art as food? These are the questions raised in a fascinating new book by Dwight Furrow...

Monday, March 7, 2016

Spring Cleaning Cuisine

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March begins the start of the Spring cleaning season. It's a time to sift through the fridge freezer and pantry and toss out whatever yo...

Saturday, March 5, 2016

Saturday Night Specials

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Saturday is usually the one night of the week when the family can sit down and have dinner together. The problem is that it's the same f...

Friday, March 4, 2016

Coconut For Coconuts

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There is a craze right now that's permeating our cooking and even our beauty habits.It seems we cuckoo for coconuts - in every form. It...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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