Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Saturday, March 5, 2016

Saturday Night Specials

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Saturday is usually the one night of the week when the family can sit down and have dinner together. The problem is that it's the same f...

Friday, March 4, 2016

Coconut For Coconuts

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There is a craze right now that's permeating our cooking and even our beauty habits.It seems we cuckoo for coconuts - in every form. It...

Thursday, March 3, 2016

The Perfect Wine Shop

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We all know what makes a good food store. We know it;s a wide variety of fresh fruit and vegetables, good customer service and a welcoming...

Wednesday, March 2, 2016

Making Your Pasta Blush

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Homemade pasta is exciting on its own. It's fun to make and a treat to taste. Now imagine adding color and more depth to it and you have...

Tuesday, March 1, 2016

Churrasco Lovers Rejoice!

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For those who love churrasco, that tasty Brazilian barbecue or just meat lovers in general, there's a great new cookbook for you to tr...

Monday, February 29, 2016

Leap Year Leap Foods

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Today is truly a special day. February 29th only comes once but every four years. Some people celebrate, and why not.There's nothing li...

Saturday, February 27, 2016

Healthy Oscar Noshing

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Tomorrow night is Oscar night, a time to celebrate the year in film,It's also a time for parties, whether small family ones or large one...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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