Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Monday, February 1, 2016

Cleaning Out Your Dietary Closet

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I recently went through a rough week of gall and stomach problems. The reason for these problems I had created such a toxic diet for myself...

Saturday, January 30, 2016

Lasagna And Love

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Life is like a box of chocolates , according to Forest Gump. To author Samantha Kendell, life is like lasagna. This may seem funny but those...

Friday, January 29, 2016

A Bite of Pure Energy

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Everyone needs a pop of energy. Unfortunately those store bought bars are more filled with sugar and gluten than they are anything else. Lu...

Thursday, January 28, 2016

Mississippi Roast A New Classic

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The South is known for classic dishes, such as ham and grits, biscuits and chicken Now there's a dish ,Mississippi Roast that is right u...

Wednesday, January 27, 2016

African American Cooking Reimagined

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African American cooking is not just soul food. It's much more, taken from the two hundred year old disapora that ripped Africans from t...

Tuesday, January 26, 2016

Soup-er Fun All Year Long

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Imagine having an array of healthful and yummy broths, consommes and soups at your fingers all year long. These help in hydrating and nouri...

Monday, January 25, 2016

A Trip To The Tropics

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Saturday's monster snowstorm has us all longing for balmy breezes with a pina colada in hand or a plate full of chicken jerk under a Car...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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