Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Wednesday, July 23, 2014

Donating Your Cooking Skills

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It can't be emphasized enough that so many shelters and soup kitchens need help and even some expertise.Many home chefs out there do hav...

Tuesday, July 22, 2014

The Heartiness of Indiana Cuisine

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Mid western cooking,namely the cooking from Indiana, is one of the most heartiest and most interesting of American cuisine.This is what'...

Monday, July 21, 2014

Classy Chefs On PBS

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Long before the Food Channel, there was PBS's line up of cooking shows.It started in the early Sixties with the famed ,great Julia Child...

Saturday, July 19, 2014

The Loving Kitchen,The Best Cookbook Ever!

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Everyone should have at least one really good cookbook in their library.This should have a mix of comfort foods, fun dishes and culinary cla...

Friday, July 18, 2014

Easy Summer Birthday Cakes

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Summer birthdays are always fun.There's barbecues, sangria, and of course cake.The only problem with the last is baking is not fun even ...

Thursday, July 17, 2014

Cool Salads That Are Hot

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Pasta salads are a staple during this sweltering days. As cooling as they are , they can be a bit boring.After all there's only so much ...

Wednesday, July 16, 2014

Your Summer Cooking Guide

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Everyone thinks summer cooking is a snap.It is, if you do it right.To be honest all you need is a grill ,different meats and seafood along w...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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