Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Saturday, May 10, 2014

Gourmet Goodies For Mother's Day

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Tomorrow is the day when all mothers across the US should expect to be served with a special meal.It could be breakfast, brunch , lunch or d...

Friday, May 9, 2014

salt And Pepper And Sweet

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Salt and pepper has always been used to bring out the flavor in savory foods.Now there's a new spin on these traditional seasonings.More...

Thursday, May 8, 2014

Spins On Squid

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Squid or calamari is one of those foods that people either love or hate.The way it's cooked is probably the cause of this polarization.Y...

Wednesday, May 7, 2014

Green Eating Parisian Style

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France has long held the tradition of being the arbiter of fine dining and new trends.Could it be that it could also be going semi vegan too...

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Tuesday, May 6, 2014

A Good Old Southern Picnic

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Now that the weather is warmer, it's time to think about picnics. One of the best cuisines suited to this is Southern style cooking.Ther...

Monday, May 5, 2014

Foodiie Mom Gifts

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What do you get a foodie mom? yummy.There's a wide cornucopia of foodstuffs and gadgets that would make great Mother's Day presents...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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