Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Saturday, October 20, 2012

Coleridge And A Proper Tea

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Tomorrow is Samuel Taylor Coleridge's birthday (as well as being Trafalgar Day)/ The early romantic poet, , best known for Kubla Khan ...

Friday, October 19, 2012

Caribbean Greens

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The Caribbean is known for lush islands, sparkling azure waters and pearly white beaches. What many people don't know is that the area i...

Thursday, October 18, 2012

The Intrigue Of Burmese Food

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Myanmar, once known as Burma, has always been an intriguing place full of different colors and flavors.It's foods reflect this with the ...

Wednesday, October 17, 2012

The Snail Lady

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Snails surprisingly require as much work as cattle. Hard to believe those little escargots can be as troublesome yet as tasty as any flock ...

Tuesday, October 16, 2012

Healthy Fall Party Foods

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This is the time of year for all sorts of get togethers- from tailgating dos to Halloween parties. It's also time for harvests too, full...

Monday, October 15, 2012

Fall Baking

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This is the perfect time for cake baking. The weather is free of humidity.The air is cool and crisp and many bakers do appreciate a hot oven...

Saturday, October 13, 2012

The Times Food Issue

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Attention all foodies!The Sunday magazine of the New York Times is completely dedicated to food! This is just a fun issue with all sorts of ...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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