Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Monday, December 12, 2011

Budget Foodie Gifts

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Last week I covered both high and mid priced foodie gifts. Today it's going to be all about completely affordable presents for your favo...

Saturday, December 10, 2011

Holiday Nibble Time

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These next two weeks are going to be filled with all sorts of parties from tree trimming to at home office gatherings. It's the time of ...

Friday, December 9, 2011

The Elegant Algonquin Hotel

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New York City at holiday time is magical. There are the Broadway lights sparkling against a winter's dark night. There's Bryant Park...

Thursday, December 8, 2011

Sassy Drinks

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The New York Times Dining section yesterday ran their annual spirits issue. This was and is the perfect guide to holiday cocktails and gift...

Wednesday, December 7, 2011

Spirits Of The Holidays

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Today's New York Times Dining section has it's holiday spirits guide. The section, commandeered by the Pour section editor, Eric Asi...

Tuesday, December 6, 2011

Foodie Gift Pyramids

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Yesterday I wrote about some of the world's most expensive foodie gifts. Today I'm taking it down a notch by mentioning mid priced f...

Monday, December 5, 2011

The Most Expensive Foodie Gifts

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It's that time of year for foodie gifts. What's great about any food or alcohol product is that they come in all price ranges. If yo...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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