Foodie Pantry

It's a blog for foodies around the world. Here you can read about recipes , new ideas and old techniques. You don't have to be a gourmet, just someone who really LOVES food and drink!!!!

Monday, November 17, 2008

Good Food For The Holidays

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This is going to be a back to normal column. I'm feeling somewhat better and can finally type up a storm. What I'm going to write ab...

Saturday, November 15, 2008

Comfort food

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Well I still have a bum finger but at least I have my comfort food. Mine is Lady Grey tea. It's a soothing melange of orange and Pekoe t...

Friday, November 14, 2008

Foodie Down

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Readers I have cellulitis in my left hand index finger which make s it hard to type. Anyway this foodie is down and dieting. Big time I hve ...

Thursday, November 13, 2008

Kitchen Caution - Foodies Beware!

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Well, my fellow foodies I may be in hospital for a few days. Why? Because of a simple blister that happened from a quick brushing with a hot...

Wednesday, November 12, 2008

The Gem Of The Holiday Table : Brussels Sprouts

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Nothing offsets a holiday table other than Brussels sprouts. these emerald green gems are not only a beautiful additions but also healthy tr...

Tuesday, November 11, 2008

The Down Home Goodness Of Ham

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Hams , like turkeys are synonymous with holiday cooking. Yet you can eat this versatile meat all year long.It doesn't come out just for ...

Monday, November 10, 2008

Yolato Gelati A Fat Foodie's Dream

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I've discovered the Yolato stand at my local mall. For anyone this is a great treat, frozen yogurt in a variety of different flavors. Fo...

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About Me

Liz: I was a restaurant critic for the New York Times in their Sunday NJ regional section.along with being an adjunct nutrition professor at the Teaneck/Hackensack campus of Fairleigh Dickinson University.

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